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Due to social distancing requirements and varied classroom sizes in each school, many students will be eating in classrooms or other areas of the school instead of the cafeteria.  We also have two cafeterias that are under construction and meals are catered from a neighboring school.

While it is our intent to offer all posted menu items at all schools every day, some schools will be required to limit, or substitute, the posted menu offering on occasion to accommodate the unique meal service and dining plan at their school.

Meals, foods and beverages sold or served at schools meet state and federal requirements based on the USDA Dietary Guidelines. All meals, foods and beverages are prepared and served by qualified school nutrition professionals. We provide students with access to a variety of affordable and appealing foods that meet the health and nutrition needs of students.

All schools serve breakfast and lunch.  Traditional high schools also serve breakfast during break.  Free breakfast is offered at all elementary schools and Central Middle School.


Fresh Fruit and Vegetable Snack Program

The Fresh Fruit and Vegetable Snack Program provides all children in participating schools with a variety of fresh fruit and vegetable snacks each week.  The purpose of the program is to create healthier school environments by expanding the variety of fruits and vegetables children experience.

Participating Schools for 2021-22

To be announced.


Resources for Parents:

Allergy Awareness

School Meals- The Basics

Special Meal Accommodations Button