School Health Inspection Grades


Food Safety Hazard Analysis Critical Control Points (HACCP) is a food safety plan designed to improve food quality and prevent foodborne illness.  The U.S. Department of Agriculture (USDA) requires that all schools have a HACCP plan.  Surry County Schools School Nutrition employees receive HACCP training on a regular basis.

School cafeterias are inspected by the Surry County Health Department  - Environmental Health Division on a regular basis.   Surry County Schools School Nutrition facilities maintain an average health inspection grade of 98.5.
 


All School Nutrition Managers and designated employees are ServSafe® certified.  ServSafe® is a nationally recognized and accredited food safety program sponsored by the National Restaurant Association Educational Foundation.
 

Cedar Ridge Elementary: 100 Perfect Score! (November 9, 2018)
Central Middle: 100 Perfect Score! (September 19, 2018)
Copeland Elementary: 97.5 (November 28, 2018)
Dobson Elementary: 97.5 (November 14, 2018)
East Surry High: 100 Perfect Score! (September 25, 2018)
Flat Rock Elementary: 99.5 (November 20, 2018)
Franklin Elementary: 100 Perfect Score! (December 4, 2018)
Gentry Middle: 98.5 (November 14, 2018)
Meadowview Middle: 98.5 (December 5, 2018)
Mountain Park Elementary: 100 Perfect Score! (September 27, 2018)
North Surry High: 99.5 (December 5, 2018)
Pilot Elementary: 99 (November 19, 2018)
Pilot Middle: 100 Perfect Score! (September 24, 2018)
Rockford Elementary: 98.5 (November 26, 2018)
Shoals Elementary: 98.5  (November 15, 2018)
Surry Central High: 98.5 (September 18, 2018)
Westfield Elementary: 100 Perfect Score! (November 19, 2018)
White Plains:  98.5 (November 20, 2018)